FORTE INOX- 5 KG -FRA-BER

Imagine a sparkling, clean kitchen without any effort

With Fraber Intensive Cleaner, cleaning your kitchen or restaurant has become a quick and easy task. This magical cleaner, made in Italy, specializes in eliminating the most difficult types of grease and dirt accumulated on ovens, stoves, floors and tiles.

Why Fraber?

• Irresistible power: easily dissolves stains, grease and charred dirt, leaving your surfaces shiny and clean.
• Surface friend: safe to use on most surfaces, including alkali-resistant surfaces.
• Flexible use: can be used for daily or intensive cleaning, and even for treating tough dirt.
• Economical: 5 kg pack is enough for long periods.

How to use:

• Daily cleaning: a few drops are enough to keep your kitchen clean every day.
• Intensive cleaning: for tough stains and accumulated dirt, use it at a higher concentration.
• Treat tough dirt: apply it directly to the dirt and leave it for a few minutes before rinsing.

Features and benefits:

• Save you time and effort.
• Removes bad odors.
• Disinfects surfaces and kills germs.
• Makes your kitchen look like new.

Instructions for use
• Regular cleaning: 30 – 90 ml (1-3 capsules, 1 capsule = 30 ml) in 4 litres of water.
• Intensive cleaning (surfaces / wet method: by hand or with a machine): 120 – 480 ml (4-16 capsules, 1 capsule = 30 ml) in 8 litres of water.
• Maintenance treatment: Use the product undiluted, preheat the oven or grill, etc. Switch off the appliance at 30 ° C. Lather the product on the surface, leave for 5-10 minutes and rinse thoroughly.
• Cleaning after construction work / deep cleaning: 1 litre in 8 litres of cold water. Apply the solution to the floor, leave for about 10 minutes, scrub, remove any dirt, then rinse thoroughly with water. In case of stubborn grease, use water at 40-60 ° C. In case of grease deposits, use the product at the specified concentration (cold) and use hot water through the machine tank when cleaning floors.

Cleaning with foam spray and non-foam sprays: Apply at a dilution ratio of 1:4 to 1:10.

Warning: Cleaned surfaces intended for food preparation must be rinsed thoroughly with water (8 litres per square metre). Do not apply to aluminium or non-alkali-resistant surfaces.